Elizabeth Karmel has created the perfect kit for every griller. It includes five tools for grilling success: Silicone Tongs (2 pairs); Super Silicone Off-Set Spatula; Super Silicone Angled BBQ Basting Brush;and a Glow-In-The-Dark Instant-Read Termometer. The complete set is packaged in a beautiful black and red neoprene tool roll which is water and stain resistant and even has extra pockets for additional tools.Oh, and did we mention we also include a bonus recipe booklet with 6 of Elizabeth Karmel's favorite BBQ recipes?The BBQ To Go Kit is a great indulgence for yourself or a wonderful gift idea for any "grill master" on yourgift list.

The Instant Marinater is a unique dish that marinates and tenderizes all types of meat, fish, poultry and vegetables in just minutes. Simply add your marinade to the food in the dish and then pump out the air to create a vacuum. The vacuum opens up the pores and fibres of the food allowing the marinade to penetrate in minutes rather than hours "locking in" flavor. It also tenderizes the food and keeps it juicy. The vacuum dish can also be used to store your food under vacuum to preserve flavor and freshness.Our Instant Marinator was designed by the company that invented the original Vacuum Wine Saver which has rescued millions of partial bottles of wine for avid wine drinkers.We also include a booklet, "Taming the Flame" by Elizabeth Karmel which contains wonderful grilling and BBQ hints as well as dozens of recipes such as Guinness-Mainated Flank Steak Sandwich with Grilled Onions and Boursin or Shrimp Margaritas with Avocados and Garden Tomatoes.The Instant Marinater is a life saver for impressing unexpected guests or for quick after work dinner preparations.It is dishwasher safe and suitable for freezer and refrigerator storage.

The Fuego Premium Four Piece BBQ Set by Picnic Time is the perfect gift for the grill master on your list.This attractive wood-veneer and aluminum carrying case with comfort-grip handle and a clear, acrylic lid includes a set of BBQ tools with full tang handles made of premium, resin-stabilized wood. Large eyelets at the ends of the tools allow you to hang them on BBQ hooks. The case has a faux leather interior and elastic-reinforced hook and loop closures to keep tools secured.This Premium BBQ kit includes an extra large stainless steel spatula with serrated edge and built-in bottle opener for flipping burgers while the stainless steel tongs turn the corn cobs. If grilled steaks are in order then the stainless steel BBQ fork will come in handy. The Fuego BBQ Set even includes a two-sided seasoning wand with lids that can be filled with salt, pepper, or herbs.The Fuego Premium 4 Piece BBQ Set is so cool, you

Burn Cream MD was created by a dermatologist specializing in wound healing and scar minimalization. It acts fast to provide burn relief with the active ingredient Lidocaine and speeds up healing with all natural ingredients such as Arnica Montana, Chamomile flower extract and Aloe.Recommended by chefs such a Mario Batali, Burn Cream MD by Healing Skin is the perfect tool to keep on hand for minor burns. It delivers immediate relief from pain and speeds healing with less scarring. This is an essential product for any active kitchen.Each pump bottle of Burn Cream MD contains 2.5oz.

Discover the flavorful world of plank grilling. A delicious mingling of aromatic Alder wood and natural moisture gives fish, meat, poultry, and vegetables a more distinctive smoky succulence and appealing fresh flavor.Western Alder grilling planks offer a modern grilling method that conveniently lends a tantalizing robust smoke flavor coupled with a light vanilla compliment. Alder is the wood traditionally used in the northwest for smoking food. Because of its rich, pure smoke flavor it is known as the

Discover the flavorful world of plank grilling. A delicious mingling of aromatic Western Maple wood and natural moisture gives fish, meat, poultry, and vegetables a more distinctive smoky succulence and appealing fresh flavor.Western Maple, also known as Big Leaf or Pacific Coast Maple, grilling planks offer a modern grilling method that conveniently lends a tantalizing sweet buttery flavor with a mild smoky layering. Although maple sugar can be obtained from the sap of this variety it is neither as rich nor used as extensively as eastern maple to produce sugar and syrup. It is pale pinkish-brown to almost white in color; characterized by a close, fine grain, which is generally straight, (but sometimes curly grained) with a relatively coarse texture.Maple Plank Grilling will impart a more intense flavor to seafood, salmon, chicken, shrimp, beef and more! Nature's Cuisine Maple Grilling Planks are made from untreated wood that must be soaked for 20 minutes prior to use to add moisture and resist burning while on the grill. Add even more zest to your foods by add dry white wine, apple cider, citrus or berry juice to your soaking liquid. If the plank is charred through, cruble it into bottom of your barbecue and use as smoking chips. If the plank is not completely blistered, you can reuse it. Simply rinse clean with warm, soapy water and let dry.Package contains four 7" x 15" x 3/8" untreated Maple Grilling Planks by Nature's Cuisine for use with all charcoal and gas grills. Each package contains recipes and instructions for use.

Discover the flavorful world of plank grilling. A delicious mingling of aromatic Hickory wood and natural moisture gives fish, meat, poultry, and vegetables a more distinctive smoky succulence and appealing fresh flavor.Shagbark Hickory, also known, as white or red heart hickory is a very hard and dense wood. As a result is burns slowly, produces a lot of heat and is best used for grilling and smoking. The aroma of burning green hickory wood has long been used to give smoked hams and cheeses their distinctive flavor. The sapwood of hickory is white, tinged with fine brown lines while the heartwood is pale to reddish brown. Both are course-textured and the grain is fine, usually straight, but can be wavy. Hickory grilling planks offer a modern grilling method that conveniently lends a rich smoky flavor with mild, bacon-like notes. Hickory Plank Grilling will impart a more intense flavor to shrimp, game hens, chicken, pork, shish kabobs, vegetables, and more!Nature's Cuisine Hickory Grilling Planks are made from untreated wood that must be soaked for 60 minutes prior to use to add moisture and resist burning while on the grill. Add even more zest to your foods by add dry white wine, apple cider, citrus or berry juice to your soaking liquid. If the plank is charred through, cruble it into bottom of your barbecue and use as smoking chips. If the plank is not completely blistered, you can reuse it. Simply rinse clean with warm, soapy water and let dry.Package contains three 7" x 15" x 3/8" untreated Hickory Grilling Planks by Nature's Cuisine for use with all charcoal and gas grills. Each package contains recipes and instructions for use.

Discover the flavorful world of plank grilling. A delicious mingling of aromatic Cedar wood and natural moisture gives fish, meat, poultry, and vegetables a more distinctive smoky succulence and appealing fresh flavor.Western Red Cedar is, above all, a wood of exceptional beauty and durability. In its natural, unfinished state, it has a richly textured, tactile grain combined with a palette of warm, mellow tones ranging from light amber to deep honey brown. No man-made material can duplicate the depth of cedar's natural luster. It also remains subtly aromatic, and the characteristic fragrance of cedar adds another dimension to its universal appeal.Cedar grilling planks offer a modern grilling method that conveniently lends a tantalizing sweet spicy flavor blended with a mild smoky edge. Cedar Plank Grilling will impart a more intense flavor to salmon, chicken, shrimp, shish kabobs, vegetables, and more!Nature's Cuisine Cedar Grilling Planks are made from untreated wood that must be soaked for 20 minutes prior to use to add moisture and resist burning while on the grill. Add even more zest to your foods by add dry white wine, apple cider, citrus or berry juice to your soaking liquid. If the plank is charred through, cruble it into bottom of your barbecue and use as smoking chips. If the plank is not completely blistered, you can reuse it. Simply rinse clean with warm, soapy water and let dry.Package contains four 7" x 15" x 3/8" untreated Cedar Grilling Planks by Nature's Cuisine for use with all charcoal and gas grills. Each package contains recipes and instructions for use.

Our best selling gift set has an 18oz bottle of award winning Jim Beam BBQ Sauce and a 5oz Steak Sauce with a wood handled spatula and tong set. This unique gift is a welcome addition to any cookout or tailgate party. A perennial favorite, Jim Beam Steak Sauce has a hint of citrus and a subtle smoke flavor that make this sauce a favorite on grilled or broiled steaks and chops or as a side with French fries. Award winning BBQ sauce at the presigious 1996 Kansas City Royale BBQ contest. A Kentucky style sauce with plenty of flavor and soft bourbon profile. This BBQ is an outstanding sauce for all your grilled meats, including shrimp and fish.

Discover tantalizing smoky flavors by grilling your favorite foods using grilling planks. With the recipes and creative suggestions for wood flavors in this cookbook, you'll enjoy delightful new dishes inspired by ethnic cuisines that go beyond seafood, meat and poultry.From appetizers to desserts, you can create a terrific weeknight dinner or a fabulous entertaining menu. Recipes include: Goat Cheese Stuffed Grape Leaves, Cabo Fish Tacos, Grown-Up Grilled Banana Splits, Argentinean Skirt Steak with Chimichurri Sauce, Maple Pork Loin with Corn Bacon Relish, Savory Sweet Potato Hash, and many more.You'll also appreciate the easy to follow guidelines, cook's tips, and techniques for preparing savory smoked foods on your gas or charcoal grill.Each soft-cover, spiral bound Sensational Smoke Cookbook by Nature's Cuisine contains 72 pps.

Rosemary Skewers by Grapevine Trading Co. are a great way to grill vegetables, poultry, seafood and more.Add style and flavor to your favorite grilled foods with Rosemary Skewers. These fresh rosemary sprigs are harvested from California wine country and used as skewers for potatoes, mushrooms, squash, chicken, shrimp, scallops and more. Rosemary skewers make a beautiful presentation when served and can also be used as a garnish for cheese platters or drinks like martinis.Rosemary Skewers are easy to use. Presoak skewers for 5-10 minutes in a nonflammable liquid such as wine, water or an oil-free marinade. Pierce foods with a knife then thread gently on the rosemary skewers. Quell flare-ups with a spray of water while grilling. Each tube contains 15 Rosemary Skewers by Grapevine Trading Comapany.

Say goodbye to overcooked steak, undercooked chicken, and dry fish!The Cooked Perfect Complete Color Changing Thermometer takes the guesswork out of grilling, frying, roasting, broiling, microwaving and more! This revolutionary new thermometer gives you an instant "doneness" readout with a highly visible color change. The Cooked Perfect Meat Thermometer indicates "rare", "medium" and "well" for beef; and "ready" for fish and poultry.Simply insert the Cooked Perfect Complete Thermometer into beef, fish, or poultry; wait 3 seconds and remove. You'll know for sure when meat is fully cooked and safe for serving. Cooked Perfect is made of sturdy metal with an easy grip handle that needs no batteries so it lasts forever. Simply hand wash your thermometer after use and store for next use.Each Cooked Perfect Complete Color Changing Thermometer indicates "doneness" for beef, fish and poultry.