Chocolate Balsamic Vinegar is made with Balsamic vinegar of Modena and natural chocolate flavor.This unique vinegar makes an outstanding marinade for chicken or pork. Use Chocolate Balsamic in a reduction for a mouthwatering sauce. Toss with fresh berries and allow to macerate for a refreshing treat!Each bottle contains approximately 8.8 fluid ounces (250 ml) of Chocolate Balsamic Vinegar by Trentin Aceti from Italy.

Fig Balsamic Vinegar is made with Balsamic vinegar of Modena and fresh pureed figs.This unique vinegar enhances simple salads and adds depth to meat marinades. Fig Balsamic Vinegar elevates vanilla ice cream to gourmet status.Each bottle contains approximately 8.8 fluid ounces (250 ml) of Fig Balsamic Vinegar by Trentin Aceti from Italy.

Hediard's red wine vinegar from France is flavored with cherries for a tart twist to mayonnaise, or roast duckling and pork dishes. Cherry Flavored Red Wine Vinegar is wonderful when served in a vinaigrette over spinach salad with dried berries and nuts.Each bottle contains 8.45 fl. oz. of Cherry Flavored Matured Red Wine Vinegar by Hediard from France.

Hediard's red wine vinegar from France is made with delicious peach flavor. Peach Flavored Red Wine Vinegar makes a unique marinade for fish, chicken and pork. Used in a vinaigrette, this mouthwatering Peach Flavored Wine Vinegar will complement a mix of greens like watercress and dandelion.Each bottle contains 8.45 fl. oz. of Peach Flavored Matured Red Wine Vinegar by Hediard from France.

Lapiana has infused an excellent quality wine vinegar with the subtle sweetness of blueberries. Just a splash of La Piana Blueberry Infused Wine Vinegar will heighten the flavor of your favorite dishes without adding any fat. Infused wine vinegars are great for perking up grilled vegetables and seafood, for use in a salad dressing or in a marinade for meats. Lapiana Blueberry Infused Wine Vinegar is sold in an attractive square bottle containing 8.8 fl oz. (250ml).

The use of vinegar stretches back into antiquity. Vinegar is mentioned in the Bible, the Hebrews knew about it and the Romans made a drink out of it. Its origin runs parallel with the time at which man started to use grape juice to make wine, and its discovery was probably due to a mistake in storing.Everyone knows vinegar is made from wine, and to make a fine vinegar, you need a fine wine. Fallot pays the utmost attention to the origin of the wines used and to the selection of flavors and essences added to their flavored vinegars. Fallot White Wine Vinegar with Walnut Extract is made from fine white wine vinegar (7%), premium walnut extract (2%) and preservatives.Walnut Flavored White Wine Vinegar can be blended with extra virgin olive oil and used as a vinaigrette for watercress or endive salads. Add Dijon mustard to a Walnut White Wine Vinaigrette and toss with celery root, carrots or fresh apples and pears sprinkled with roasted or caramelized walnuts for a mouthwatering side dish.Each bottle contains 8.37 fluid ounces (250 ml) of White Wine Vinegar with Walnut Extract by Fallot from France.