Frantoio di Sommaia, located near Florence has been producing olive oil for almost 200 years. The olives are hand picked from estates in the Appennine hills and carefully ground in a stone press.

Frantoio di Sommaia is an unfiltered extra virgin olive oil, deep green in color and creamy in texture. The taste, while initially sweet, is followed by a fruity body, and slightly grassy, peppery finish.

Each bottle contains 25.5 fluid ounces of Frantoio di Sommaia Extra Virgin Olive Oil from Italy.